OUR COMMUNITY
Success Stories
10
Nations represented by our alumni
1000
Size of our alumni community
66
Cities from all over Indonesia
Jacklin Marselan
Professional Chef Culinary 2020
Owner Rasanusa Restaurant (Malang)
Adinda Sri F. Marselau
Professional Chef Pastry Bakery 2020
Celebrity Chef & Owner Fortune Kitchen (Bali)
Devina Effendi
Professional Chef Pastry Bakery 2021
Pastry Chef de Partie at Syrco BASÈ (Bali)
Yovita Ariandini
Professional Chef Culinary 2022
Commis de Cuisine at Paul Bocuse Restaurant (France)
Dede Fachreza
Industry Access Program 2022
Bakery Chef de Partie at Fold Artisan Bakery (Bali)
Dhimas Arinto
Industry Access Program 2022
Commis de Cuisine at SaQuaNa Restaurant (France)
Angelina Amara Pribadi
Professional Chef Culinary 2022
Commis de Cuisine at Barrière Hotel Le Normandy (France)